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An elegant and refined Merlot, this wine was fermented in small unique lots and aged in predominately French barriques for 20 months. A rich Merlot with great depth and structure.
Serve with red meats, hearty pastas or dark chocolate!
Silver Medal - 2008 OKanagan Wine Festival
Silver - 2009 Northwest Summit Awards
Bronze - 2008 Canadian Wine Awards
John Shreiner-"a rich, concentrated Merlot with flavours of black currants and plum." 90 points
Enjoy today with food or allow to age over the next 3-5 years.
Stag's Hollow Estate Vineyard
Merlot 100%
July 9, 2008
October 2008
2 g/L