2007 Renaissance Chardonnay
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Tasting Notes
Our Chardonnay this year was barrel fermented and aged in French Oak. Complex layers of hazelnut, butter and creme brulee mingle with peaches, apple and pear leading to a long, satisfying finish. Although fully barrel aged for complexity and body, this wine is very nicely balanced between beautiful fruit and nutty,soft oak flavours.
Awards
Silver - Northwest Summit Awards - 2009
Vineyards
Stag's Hollow Estate Vineyard
Date Bottled
June 2008
Release Date
August 2008
Residual Sugar
2 g/L